#saraslunches
Because cooking makes love edible
Once upon the time there was a little girl, who' lived in a house on a road hosting a street market twice a week. That little girl was blessed with the joy of fresh produce always available, despite living in the city. She had a family of foodies, so it was just her destiny to become one...
Crab in pink
Blankets and surprises
I carpacci al cucchiaio
The "Cuoppo"
Zuppa di pesce
Tartare di scampo
Tartare di scampi marinati all'arancia, su letto di pane carasau con pomodorini e asparagi croccanti
Cheesecake di Scampi
Polpo Salad
Le 6 Tartare
Vigilia's
Zuppetta
Tonno al fresco
Trenette al mare
The Queen
Linguine croccanti
Linguina gamberi, calamari e crumble saltato
Coda
Lo spago integrale
Spaghettino integrale, cipolla di Tropea, Tonno e pistacchio
I passatelli di Giulia
Green Sea
Purple Risotto
Risotto al cavolo rosso, crema di coriandolo & gamberi all'aceto di riso
Togetherness
Tonno al verde
Fregola & Venere
Fregola con seppioline & moscardini e pesto di rucola & mandorle. Riso nero alla rana pescatrice su polenta di ceci #saraslunches
Purple explosion
Red Snappers
Red snappers fillets crusted with pane Carasatu & zucchini rolls filled with langustine & rose
La Seppia Ripiena
Red Snappers 2
Filetti di triglia al lime, tortino croccante di riso con cipolle di tropea caramellate e insalatina cilindrica
Langustine's party
We've stuffed them
Calamari & Seppia ripieni - Stuffed squid & cuttlefish
Tonno scottato
Gian's birthday lunch
Calamari a cottura lunga con riso verde, alici gratinate al forno e calamari alla griglia.
Experiments with foreign cuisine
One day that girl became a woman and off she went around the world, to discover more ways to say "I love you" using food...
Tacos Tuesday
Time to homemade Sushi!
Ammeerrica
Pancakes
Burger
Homemade Bun :)
Asian
Thai Soup
Pokè
Chicken Pad Thai
And the more she lived abroad the more she discovered her secret power: by being able to cook she was able to feel and make other feel at home, wherever she was.
Playing with veggies and meat!
Malloreddus salsiccia & curcuma, Uovo al forno al tartufo. Malloreddus sausage & tumeric & Baked egg with white truffle butter
Polpette di radicchio e cipolle di Tropea
Tortellini
I canederli della nonna
Sunday - Homade Paccheri al ragu
Malloreddus
Malloreddus salsiccia & curcuma,
Shiny Lamb
Costolette di agnello al miele, erbe e limone con cavolo rosso & pistacchi
Panini al latte
Il pane in cassetta
